This post is part of a social shopper marketing insight campaign with Pollinate Media Group®  and Hillshire Farm, but all my opinions are my own. #pmedia #nohasslesavorymeal http://my-disclosur.es/OBsstV

Simple Low Country Shrimp and Grits with Smoked Sausage

Recently my family took a Spring break trip to Charleston, SC. One meal that’s specific to Charleston that everyone loves is low country shrimp and grits! I really enjoy creating my own version of shrimp and grits at home with Hillshire Farm Smoked Sausage. Low country shrimp and grits is smooth, creamy and has a delicious smoked flavor. Smoked sausage is really what brings it all together to create a savory meal. 

 

The great thing about low country shrimp and grits with smoked sausage is that it can really be served any time of day. I often make it as a quick dinner during the week, because it takes less than 3o minutes to pull together.

 

I head to my neighborhood Kroger to get everything I need. A grocery store run is also my time to myself away from the kids, so I take my time to browse the aisles. I find Hillshire Farm Smoked Sausage towards the back of my local Kroger store located with breakfast sausages and lunch meat. Currently between 3/30 -4/19/16 you can pick up 2 Hillshire Farm sausages for only $5 while supplies last.  

 

Shrimp and grits with smoked sausage is sooooo good that everyone in my house is always asking for seconds. There are a variety of different quick recipes you can make with Hillshire Farm Smoked Sausage. You can find other 30 minute or less recipes to get dinner on the table fast HERE. You can purchase everything you need at your neighborhood Kroger. Check out their weekly ad to save on all of your shopping. Don’t forget to search using your zip code.

 

My family requests low country shrimp and grits with smoked sausage all the time, and of course I oblige! What’s your favorite meal to make with Hillshire Farm Smoked Sausage? 

Ashley