Challah French Toast with Berries Recipe

We love Challah bread! This Challah French Toast with Berries Recipe is one of my favorites! I buy Challah bread from my local Farmer’s Market, where it’s baked fresh daily, but you can probably find it in your local grocer’s bakery section as well. It’s a large braided loaf of bread that’s slightly sweetened. Sometimes I buy raisin Challah bread as well. I have to make this recipe usually the same day I buy the loaf. If not, everyone eats it! 

It’s pretty simple to make, and even the kids can help prepare this dish. If you have a griddle, you can cook all the slices at one time and breakfast or brunch will be ready within minutes! 

Challah French Toast with Berries Recipe

Challah French Toast with Berries Recipe

2014-03-12 05:01:05

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Ingredients

1. 1 loaf of Challah Bread
2. 1 1/2 cups of half & half
3. 3 large eggs
4. 1/2 teaspoon of vanilla extract
5. 1 teaspoon of cinnamon
6. 1 pinch of nutmeg
7. 1/2 stick of butter
8. 1 pint of strawberries rinsed & sliced
9. 1 pint of blueberries
10. Maple Syrup or Honey for serving

Instructions

1. Slice the Challah loaf into 1 1/2 inch slices each
2. In a large bowl, combine half & half, eggs, vanilla, cinnamon, & nutmeg
3. Whisk together mixture until well combined
4. Dip each slice of bread into the mixture
5. Melt butter in a skillet over medium heat
6. Cook each slice of soaked bread until brown
7. Serve with berries on top and drizzled maple syrup or honey
8. Enjoy!

By http://mommyweek.com

Mommy Week™ http://mommyweek.com/

This Challah French Toast with Berries Recipe is great for a special weekend breakfast, or even brunch. Do you like Challah bread? Are you going to try my recipe? I’d love to see your pics! Tag me on Instagram & Twitter @mommyweek!

Ashley